Ascione Bistro Hyde Park brings together the warmth of a neighborhood Italian restaurant and the polish of a destination worth planning for.
Located in Chicago’s Hyde Park at 1500 E 55th St, this inviting spot serves traditional and updated Italian fare in a relaxed dining room that feels equally suited to a casual lunch, a romantic dinner, or a celebratory evening with friends.
With a full bar, patio seating, and a menu that spans breakfast, brunch, lunch, dinner, dessert, and catering, Ascione Bistro Hyde Park offers the kind of all-day dining experience that keeps guests returning for both comfort and quality.
Whether you are stopping in for a solo meal, gathering for happy hour, or settling in for a full table-service dinner, the restaurant creates a setting where great food and easy conversation naturally come together.
What makes Ascione Bistro Hyde Park especially compelling is its thoughtful balance of classic Italian flavors and modern dining convenience. Guests can enjoy outdoor seating, dine-in service, takeaway, delivery, and on-site services, making it easy to enjoy a favorite meal in whatever way fits the moment.
The menu and atmosphere are designed to satisfy a wide range of tastes, with comfort food, healthy options, coffee, alcohol, beer, cocktails, and happy-hour drinks and food all contributing to a well-rounded experience.
The restaurant is also known for its fast service, great cocktails, great dessert, great wine list, and local specialty offerings, giving diners plenty of reasons to linger and explore.
Its bar on site, restroom access, and welcoming, lively energy add to the overall appeal, while the casual, cozy, trendy, romantic, and upmarket feel makes it a versatile choice for many occasions.
Ascione Bistro Hyde Park is also committed to accessibility and guest comfort, with wheelchair-accessible parking, entrance, seating, and toilet facilities that help ensure a smoother experience for all visitors. Reservations are accepted and recommended for brunch, lunch, and dinner, reflecting the restaurant’s popularity and the demand for its well-loved dining experience.
Customers have rewarded that reputation with a strong 4.60 out of 5 rating based on 1,161 reviews, underscoring the quality, consistency, and hospitality that define the business.
With convenient payment options including credit cards, debit cards, and NFC mobile payments, plus the ease of reaching the restaurant by phone at +1 773-363-8161, Ascione Bistro Hyde Park stands out as a polished and welcoming Italian restaurant in Chicago where memorable meals and dependable service go hand in hand.
Popular Items
Frequently ordered and highly recommended items at Ascione Bistro Hyde Park
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Scrambled jidori eggs, chicken, guacamole, verde sauce, cilantro, tomato, sour cream.
Soft scrambled eggs, brioche bread, fresh mozzarella, prosciutto cotto, arugula, tomato, roasted potatoes.
8oz prime New York strip, fried jidori eggs, herbs de provence, Tuscan potatoes.
Vegetarian. Chocolate mousse pancakes, poached pear, topped with strawberries, whipped cream.
2 4oz patties, Wisconsin American cheese, Nueske bacon, fried jidori egg, griddled onions, brioche bun, Italian fries.
Vegetarian. Ganache, Nutella, strawberries.
Gluten free. Leek and tomato stew, and kennebec fries.
Amish chicken liver paté, and vin santo.
Gluten free. Onion jam and pico.
Two house-made veal, pork, and steak meatballs. with fresh mozzarella and garlic crostini
Assorted garnishes
Vegetarian. Hand-made egg pasta, black truffles, cream.
Pork belly, sundried tomatoes, wild mushrooms topped with poached egg.
Prosciutto, topped with jidori egg yolk.
Hand-made egg pasta, black truffles, cream
The chef loves gnocchi and he'll offer them in various preparations and different ingredients. please call us for today's selection
House- Made Meatballs, basil tomato sauce
Spinach, mushrooms, onions, peppers and zucchini in light Tomato sauce
Ingredients are cherry tomato, olive, kalamata anchovies, and white wine sauce
Home-made Ravioli in cognac leek tomato cream sauce
Spicy sausage, basil-infused tomato sauce.
Pappardelle in a wild boar and wild mushroom ragout
Seafood & shellfish, garlic tomato wine sauce
Gluten free . Candy stripe beets, ricotta salata, honey, apple cider vinegar dressing,
Arugula, cherry tomatoes, olives, onions, cucumbers
Gluten free and vegan. Endive, black truffle vinaigrette.
Milanese breadcrumbs ,linguini pasta ,marinara sauce and mozzarella cheese
chicken breast , white wine garlic, roasted potatoes
1/2 pound prime burger, nueske bacon , 2 years aged cheddar ,brioche bun and Italian fries
Gluten free. Palette of seasonal vegetables.
Milanese breadcrumbs, baby arugula, cherry tomatoes, red onions, truffle lemon sauce
Amish Chicken breast, wild mushrooms marsala wine sauce, mashed potatoes
teaspoon olive oil, cups sliced mushrooms, tablespoons olive oil pork loin chops, cup chopped onion
Gluten free. ahi tuna, baby lettuce, mozzarella and heirloom tomato, extra virgin olive oil.
Gluten free. Guanciale-wrapped prime beef filet, mashed potatoes bay leaves, mushroom and parmigiano salad.
Gluten free. Duck breast on wild mushroom risotto and blood orange sauce.
Amish chicken breast, caper lemon butter sauce, linguini
Gluten free. wester ross salmon, mashed potatoes, meyer lemon butter, fried black kale.
Herb garlic butter, italian fries
Spicy Italian Sausage, peppers, onions, roasted potatoes, marinara sauce
Gluten free. Amish chicken breast, lardons, oyster mushrooms, red wine sauce.
Fish of the day, grilled, sautéed, baked.
Gluten free. 45 days dry aged prime 28oz t-bone steak, oven roasted potatoes, tuscan beans.
Sicilian caponata, rosemary potatoes
Call restaurant for the soup selection
Diver scallops, shrimp, PEI mussles
Chefs preparation
Gluten free. Wester ross salmon, mashed potatoes, meyer lemon sauce, fried black kale
Gluten free. Ahi tuna, baby lettuce, mozzarella, heirloom tomatoes, extra virgin olive oil
Pico de gallo, onion jam, baby arugula salad
Main lobster tail, arborio rice, parmesan cheese
Gluten free and vegan. endive, black truffle vinaigrette.
Vegetarian. Candy stripe beets, ricotta salata, honey, toasted almonds, apple cider vinegar dressing.
Gluten-free. Arugula, cherry tomatoes, Kalamata olives, red onions, cucumbers.
Gluten free . kennebec potatoes, reggiano, truffle oil, italian parsley.
Vegetarian. Poached egg, toasted English muffin, hollandaise, choice of nova lox or short ribs.
Vegetarian. Rustic bread, scrambled eggs, rosemary potatoes, mixed baby greens.
2 Eggs scrambled, rosemary potatoes, and choice of Nueske's bacon, Italian sausage, meatball, or prosciutto cotto.
Vegetarian. Burrata, Tuscan potatoes, cherry tomatoes, baby greens, Nueske's bacon.
Gluten free
Cannellini beans, onions, marinara
Gluten free . Baby english spinach, double cream, nutmeg.
Gluten free and vegan. Mash potatoes, mild mushrooms, magu and gorgonzola
Gluten free . Kennebec potatoes, reggiano, truffle oil, italian parsley.
Gluten free . White balsamic vinaigrette.
Gluten free . Olive oil and chef's seasoning.
Semi-sweet chocolate, whipped cream, chocolate crumbles.
Madagascar vanilla bean, caramelized sugar. seasonal berries, citrus madeleine.
Ladyfingers dipped in espresso liqueur, mascarpone cream.
Semi-sweet chocolate whipped cream chocolate crumbles.
Baby arugula, tomato, garlic, onion jam, lemon butter aioli.
1/2 dozen.
Hear from our valued guests
Had lunch here and everything was really nice. Caesar salad was fresh, crunchy, not too heavy. Seafood linguine—seafood tasted fresh, sauce was good, not too salty. Fried calamari had real pieces, not just batter. Crispy and soft, really enjoyed it. Staff were polite and friendly. The place was quiet, maybe still new? But it’s actually a nice spot for a calm lunch.
Stopped by for an early dinner and tried the Polletto. Unreal. The chicken was fork-tender with this savory mushroom and red wine sauce, plus the mashed potatoes were so creamy. Pure comfort food. The atmosphere was great too—good music, happy people, and our server really knew their stuff.
Their Italian fries are the best we've ever tried - always seasoned well and cooked just right. The burger and chicken sandwich were also good. The pancakes were not too sweet which was great. The service is also pretty quick. Only complaint is about the coffee. We've been here a few times - sometimes they refill the coffee, sometimes they don't. So I'm not sure if they just ignored us during the other times.
Always a great meal, ALWAYS great service. Grossly underrated restaurant. Food is always fresh and delicious. They've been excellent every time I've visited.
Highly recommend the lobster risotto and the crème brûlée dessert! The gnocchi were also good. The patio is perfect for the summer weather
Food was amazing and atmosphere was wonderful. Although I’d rate it 4.5 instead of 5 if Google let me. Due to the table I was sat at, it felt like it took longer for me as a solo diner to get the same treatment as the table next to me that had two diners and was sat at the same time (bread came out later, table wasn’t dressed the same, a couple table-side options not offered). But it was a minute spot on an otherwise great time.
Nice upscale Italian restaurant. We showed up without a reservation but they squeezed us in if we made it quick. Got the carpaccio and Fiorentina steak. It was absolutely amazing. Best piece of meat I've had in quite a while, perfectly cooked. The sides were awesome too. Friendly Italian waiters made it fun. Definitely worth it.
What a wonderful experience. We had 7 for dinner with 2 children. Our server, Micky, after taking our drink order suggested placing the order for the kids-how brilliant! While the adults had a cocktail and appetizers, the kids were eating and not board. The food was exceptional and drinks well poured. Micky was exceptional. Very attentive, help with our selections, met our every need. We eat out at every upscale restaurants; Ascione’s meets or beats any of them at much more reasonable prices. Run don’t walk to this very fine Bistro
We really enjoyed our Christmas dinner at Ascione! We ordered from the Christmas special menu. Both choices, Halibut and New York Strip Steak, were excellent! The food came to the table hot, which is very important! Both dishes were seasoned to perfection! We ahared a tiramisu, which was delicious! The wait staff was very attentive, accomodating and a pleasure to interact with throughout the meal! Thank you Ascione for an Awesome experiencs! Looking forward to my next visit!!
Came for brunch and to see my old friends Alex (the owner) and Kiki (the chef). Food and service were amazing. I went a little crazy because everything sounded so good. Before I even ordered I mentioned to chef that I wanted to try the lobster ravioli and he sent one out for us as soon as he went back to the kitchen. It was delicious!! I ordered shrimp cocktail, baked oysters, crab cakes and carbanara. Everything was so good. The place was packed and had a great energy. So proud of these guys for creating such a cool place. Can't wait to try dinner sometime. Thank you Alex!
Common questions about Ascione Bistro Hyde Park
Ascione Bistro Hyde Park is located at 1500 E 55th St, Chicago, IL 60615, United States, Chicago, IL, United States.
You can reach Ascione Bistro Hyde Park by calling +1 773-363-8161.
Ascione Bistro Hyde Park has a rating of 4.6 out of 5 based on 1161 customer reviews.
Ascione Bistro Hyde Park features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Ascione Bistro Hyde Park features the following service options: Outdoor seating, Delivery, On-site services, Takeaway, Dine-in.
Ascione Bistro Hyde Park features the following highlights: Fast service, Great cocktails, Great dessert, Great wine list, Serves local specialty.
Ascione Bistro Hyde Park features the following popular for: Lunch, Dinner, Solo dining.
Ascione Bistro Hyde Park features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Organic dishes, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Ascione Bistro Hyde Park features the following dining options: Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating, Table service.
Ascione Bistro Hyde Park features the following amenities: Bar on site, Restroom.
Ascione Bistro Hyde Park features the following atmosphere: Casual, Cozy, Lively, Romantic, Trendy, Upmarket.
Ascione Bistro Hyde Park features the following crowd: Family friendly, Groups, Tourists.
Ascione Bistro Hyde Park features the following planning: Brunch reservations recommended, Lunch reservations recommended, Dinner reservations recommended, Accepts reservations.
Ascione Bistro Hyde Park features the following payments: Credit cards, Debit cards, NFC mobile payments.
Ascione Bistro Hyde Park features the following children: Good for kids, High chairs, Kids' menu.
Ascione Bistro Hyde Park features the following parking: Free parking lot, Free street parking, Paid street parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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